Original price was: $250.00.$95.99Current price is: $95.99.
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This model has a 9″ blade. The Chris Reeve Sikayo kitchen knife is a head turner and a workhorse. The word Sikayo might have a Japanese sound, but it is the Zulu word for “sharp”! The Sikayo’s broad blade is ground only on one side for exceptional slicing and the cutting edge has a good curve that allows cutting with minimal pressure, while facilitating a “rocking” dicing action. The handle is made from UItem1000®, a particularly durable plastic, capable of withstanding extreme temperatures. The handle slab on the side against your palm is thicker than the other side, offering a comfortable hold without pressure. The full tang and the grooves in the UItem give excellent radial grip.
This knife is for right-handed use!
Get a closer look at the Sikayo in this sweet episode of The Weekly Pick below.
| Overall Length | 14.00" |
|---|---|
| Knife Type | Fixed Blade |
| Best Use | Kitchen |
| Color | Tan |
| Handle Material | Stainless Steel |
| Blade Style | Drop Point |
| Country of Origin | USA |
| Model | Sikayo |
| Brand | Chris Reeve Knives |
| Weight | 7.60 oz. |
| Blade Length | 9.00" |
| Handle Length | 5.00" |
| Edge Type | Plain |
| Finish | Stonewash |
| Blade Grind | Chisel |
| Hardness | 58-60 RC |
| Blade Material | CPM S35VN |
| Blade Thickness | 0.15" |
| Product Type | Knife |
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